Natural and artisanal, Gleba is a chain of bakeries with their own 100% Portuguese cereal milling. At Gleba, we favor cereals sourced from small farmers with sustainable farming practices. Our flour is ground in our stone mill and our bread is leavened with natural yeast, resulting in an extremely nutritious and tasty food! Produce the best bread, naturally and from the best Portuguese cereals. Bring back the bread that our grandparents used to eat, a nutritious, healthy and extremely tasty product.